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Pizzaiolo

Ola*** ***** (XX Anni)
SOUS CHEF a GINGER'N GIN (EUROPE HOTEL 4*) BAD GASTEIN, AUSTRIA
LICEO SCIENTIFICO
Reggio Calabria,
Calabria
Questo candidato e' disposto a spostare
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Esperienza
SOUS CHEF
GINGER'N GIN (EUROPE HOTEL 4*) BAD GASTEIN, AUSTRIA
gen 2020 - mar 2020 
Sous chef asian kitchen. Seasonal job
PIZZAIOLO
BELLEVUE (HOTEL 4*) BAD GASTEIN , AUSTRIA
feb 2019 - gen 2020 
HEAD PIZZA CHEF, MANAGE STORE, MAKE ORDER, CREATE NEW PIZZA, MAKE DOUGH AND BREAD.
PIZZAIOLO
DE PIZZABACKERS (ROTTERDAM)
apr 2018 - mar 2019 
HEAD PIZZA CHEF, MANAGE STORE, MAKE ORDER, CREATE NEW PIZZA, MAKE DOUGH AND BREAD.
PIZZAIOLO
BIRD (ROTTERDAM)
mar 2018 - feb 2019 
HEAD PIZZA CHEF, MANAGE STORE, MAKE ORDER, CREATE NEW PIZZA, MAKE DOUGH AND BREAD.
PIZZAIOLO
ZION (MALTA)
giu 2015 - nov 2017 
HEAD PIZZA CHEF, MANAGE STORE, MAKE ORDER, CREATE NEW PIZZA, MAKE DOUGH AND BREAD.
PIZZAIOLO
VIA VENETO (REGGIO CALABRIA)
apr 2014 - mag 2015 
PIZZA CHEF, MAKE DOUGH AND BREAD.
PIZZAIOLO
EMPIRE CLUB (REGGIO CALABRIA)
apr 2013 - mar 2014 
PIZZA CHEF, MAKE DOUGH AND BREAD.
AIUTO PIZZAIOLO
CASCINA YE YE (REGGIO CALABRIA)
lug 2012 - apr 2013 
MAKE PREPARATION AND HELP THE CHEF.
Formazione
DIPLOMA
LICEO SCIENTIFICO
set 2000 - lug 2005 

          
        

        
        
        
        

          
Lingue

          
          

            INGLESE  - C1
          

          
          

            TEDESCO  - B1
          

          
          

            SPAGNOLO  - B2
          

          
          

            ITALIANO - MADRELINGUA
          

          
        

        
        
                  
        
      

      
      
    

    

      
      

    

  

  
  

    

      

        
          
      

      

        
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