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ENERGY SMART AGRIFOOD SYSTEM PROGRAMME SPECIALIST

Descrizione dell'offerta di lavoro

IMPORTANT NOTICE.
Please note that Closure Date and Time displayed above are based on date and time settings of your personal device FAO is committed to achieving workforce diversity in terms of gender nationality background and culture.
Qualified female applicants qualified nationals of non-and under-represented Members and person with disabilities are encouraged to apply; Everyone who works for FAO is required to adhere to the highest standards of integrity and professional conduct and to uphold FAOs values FAO as a Specialized Agency of the United Nations has a zero-tolerance policy for conduct that is incompatible with its status objectives and mandate including sexual exploitation and abuse sexual harassment abuse of authority and discrimination All selected candidates will undergo rigorous reference and background checks All applications will be treated with the strictest confidentiality FAOs commitment to environmental sustainability is integral to our strategic objectives and operations.
HOW TO APPLY To apply visit the recruitment website at Jobs at FAO and complete your online profile.
We strongly recommend that your profile is accurate complete and includes your employment records academic qualifications and language skills Candidates are requested to attach a letter of motivation to the online profile Once your profile is completed please apply and submit your application Candidates may be requested to provide performance assessments and authorization to conduct verification checks of past and present work character education military and police records to ascertain any and all information which may be pertinent to the employment qualifications Incomplete applications will not be considered Personal information provided on your application may be shared within FAO and with other companies acting on FAOs behalf to provide employment support services such as pre-screening of applications assessment tests background checks and other related services.
You will be asked to provide your consent before submitting your application.
You may withdraw consent at any time by withdrawing your application in such case FAO will no longer be able to consider your application Only applications received through the FAO recruitment portal will be considered Your application will be screened based on the information provided in your online profile We encourage applicants to submit the application well before the deadline date.
If you need help or have queries please create a one-time registration with FAOs client support team for further assistance.
IS A NON-SMOKING ENVIRONMENT ADDITIONAL INFORMATION FAO does not charge any fee at any stage of the recruitment process (application interview processing) Please note that FAO will only consider academic credentials or degrees obtained from an educational institution recognized in the IAU/UNESCO list Please note that FAO only considers higher educational qualifications obtained from an institution accredited/recognized in the World Higher Education Database (WHED) a list updated by the International Association of Universities (IAU) / United Nations Educational Scientific and Cultural Organization (UNESCO).
The list can be accessed at informationvisit the FAO employment website Appointment will be subject to certification that the candidate is medically fit for appointment accreditation any residency or visa requirements and security clearances.
CALL FOR EXPRESSIONS OF INTEREST - VACANCY ANNOUNCEMENT.
Please note that all candidates should adhere to FAO Values of Commitment to FAO Respect for All and Integrity and Transparency Organizational Setting The Food and Agriculture Organization of the United Nations (FAO) contributes to the achievement of the Agenda through the FAO Strategic Framework by supporting the transformation to more efficient inclusive resilient and sustainable agrifood systems for better production better nutrition a better environment and a better life leaving no one behind.
The Office of Climate Change Biodiversity and Environment (OCB) works to ensure that countries and stakeholders respond to the challenges of climate change biodiversity loss and environmental degradation.
OCB provides a cross organizational coordination role on issues related to climate change biodiversity and the environment and is the focal point to major multilateral environmental agreements including the United Nations Framework Convention on Climate Change Conferences (UNFCCC) and the Convention on Biological Diversity (CBD).
The Office also assists FAO Members in their responses towards the interlinked challenges of food security climate change biodiversity loss and environmental degradation including through facilitating access to climate and environmental financing (such as the GEF and the GCF).
In addition OCB hosts the Globally Important Agricultural Heritage Systems (GIAHS) Programme the Treaty on Plant Genetic Resources for Food and Agriculture and the Commission on Genetic Resources for Food and Agriculture as well as FAOs work on environmental safeguards.
The Energy-Smart Agrifood System (ESAS) Programme within OCB has the overall aim of increasing access to sustainable energy in agrifood systems through innovative green energy solutions.
The programme covers all aspects of energy within agrifood systems.
it aims to take advantage of possibilities for producing sustainable bioenergy FROM agriculture whilst enhancing the use of renewable energy sources FOR agriculture as well as taking care of improving the efficiency and sustainability of energy IN agriculture.
The Programme supports countries and practitioners to find viable innovative energy solutions to build back better by establishing a pathway to green growth and One Health.
ESAS work addresses the needs of energy in agrifood systems by supporting the implementation of national and regional strategies action plans and programmes to achieve SDG targets related to poverty reduction food security sustainable energy reduction of inequality climate action and life on land towards the fulfilment of the Sustainable Development Agenda and the Paris Agreement.
The programme also supports governments and other stakeholders announcing pledges to achieve net-zero emissions by .
The purpose of this call is to provide the Energy-Smart Agrifood System (ESAS) Programme with a list of qualified candidates with the following specializations.
Energy Smart Agrifood System Technical Specialist; Energy Smart Agrifood System Electrical Engineer.
Reporting Lines The incumbent will work under the overall technical supervision of the Energy Team Leader and/or FAO decentralized Offices as appropriate.
When activities are carried out in countries the specialist will be required to work in close collaboration with the FAO Representation in the relevant country of assignment as well as the relevant FAO regional office.
Technical Focus The ESAS Programme covers all aspects of energy within agrifood systems; it aims to take advantage of opportunities for producing sustainable bioenergy from agriculture whilst enhancing the use of renewable energy sources for agriculture and improving the efficiency and sustainability of energy in agriculture.
Energy Smart Agrifood System Technical Specialist will support the implementation knowledge development training and dissemination of the FAO Energy-Smart Agrifood System (ESAS) Programme.
The incumbent will review relevant literature collect and assess data on biomass availability sustainable bioenergy and other renewable energy potentials.
The specialist will support the production of specialized technical material related to ESAS for knowledge generation and dissemination purposes.
Energy Smart Agrifood System Electrical Engineer will review technical specifications for the solar PV electricity systems and other electricity-powered units by assessing energy needs and site conditions while providing cost estimates and installation requirements.
The incumbent will also support procurement processes by evaluating equipment availability reviewing bids and ensuring compliance with technical and FAO procurement standards.
Tasks and responsibilities The incumbents will support FAO national counterparts and partners in FAOs ESAS programme of work in one or more of the following areas of work.
Energy Smart Agrifood System Technical Specialist Review relevant literature collect and assess data on biomass availability sustainable bioenergy and other renewable energy potentials in the context of the implementation of ESAS projects and project components including implementation of country level activities; Acquire conceptualize produce and distribute specialized technical material related to ESAS for knowledge generation and dissemination purposes; Contribute to further development or upgrading of components of the ESAS programme; Write ESAS related concept notes project proposals and other relevant documents that contribute to ESAS programme implementation; Provide training on ESAS related topic and produce technical information materials; Review relevant programme documents; Liaise with relevant FAO units (or other organizations) relevant to the assignment to obtain guidance and advice on specific elements; Participate in country missions related to ESAS projects from project preparation idea to final appraisal; Coordinate inputs to ESAS project proposals; Provide technical support for the organization of meetings and workshops; Any other duties related to ESAS programme as required.
Energy Smart Agrifood System Electrical Engineer Review technical specifications for the solar PV electricity components of procurement requests including viability of the proposed system and the review the fulfilment of the installation requirements based on the data provided proposed location(s) and target energy needs.
Technically review the specifications for other electricity powered units (e.
.
water pumps freezers cold rooms ice making machines etc).
Prepare solar PV electricity system designs according to the locations and target energy demands.
Provide estimations of capital costs Operations and Maintenance (O&M) costs and potential capital investment costs.
Prepare technical specifications drawings simulation files and recommendations for construction and installations of the designs.
Support the market availability evaluation review of the selected equipment and provide recommendations on acceptable ranges for specifications.
Support the selection of technology providers by reviewing and revising bid submissions from competing companies and assess the compliance of offers with the technical specifications outlined in the tender documents and in accordance with the FAO procurement manual.
CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING Minimum Requirements Energy Smart Agrifood System Technical Specialist University degree in energy engineering agricultural sciences natural resources management or a related field; For.
At least three years relevant working experience (for Category C) and at least seven years (for Category B) in energy-agrifood links; For.
At least one year relevant working experience (for Category C) and at least five years (for Category B) in energy-agrifood links; Full proficiency/Working knowledge of English.
Energy Smart Agrifood System Electrical Engineer University degree in electrical engineering; For.
At least three years relevant working experience (for Category C) and at least seven years (for Category B) on solar energy related systems; For.
At least one year relevant working experience (for Category C) and a minimum of five years (for Category B) on solar energy related systems; Full proficiency/Working knowledge of English.
FAO Core Competencies Results Focus Teamwork Communication Building Effective Relationships Knowledge Sharing and Continuous Improvement Selection Criteria Limited knowledge (B) of a second language including French Spanish Arabic Chinese or Russian is considered an asset; Work experience in one or more areas of work of the Energy-Smart Agrifood System (ESAS) Programme; Extent and relevance of experience in renewable energy including renewable energy technologies renewable energy potential assessments financial and economic assessment of renewable energy projects implementation of renewable energy projects and monitoring and evaluation of renewable energy programmes or projects; and/or Extent and relevance of experience in energy and agrifood systems (technical analysis analysis of financial economic social and environmental costs and benefits implementation monitoring and evaluation); Demonstrated experience in the technical evaluation operation and maintenance of solar-powered systems such as solar irrigation systems solar freezers solar cold rooms or solar ice makers Proven experience with the installation commissioning and troubleshooting of electrical systems including understanding relevant codes and safety requirements Experience supporting procurement processes including developing technical specifications for tenders evaluating proposals and participating in vendor selection Skill in using at least one photovoltaic (PV) system design software tool (e.
.
PVsyst Homer Pro Solarius SAM PVsol or similar) Familiarity (base level consultant) or in-depth knowledge (middle level consultant) with the tools of FAOs Energy-Smart Agrifood System (ESAS) Programme or energy and renewable energy assessment tools.
Required Experience.
Unclear Seniority
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Dettagli dell'offerta

Azienda
  • FAOHome
Località
  • Tutta l'Italia
Indirizzo
  • Imprecisato - Imprecisato
Tipo di Contratto
  • Imprecisato
Data di pubblicazione
  • 30/07/2025
Data di scadenza
  • 29/01/2026
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